Caprese Skewers
Ingredients
- 12 cherry tomatoes
- ½ cup mozzarella pearls
- 24 fresh basil leaves
- 1 tbsp balsamic glaze
- ½ tsp black pepper or to taste
- Toothpicks or small skewers
Instructions
- Start skewering. Begin with a mozzarella pearl, then add a basil leaf (fold it in half if it’s a big one). Follow that with a cherry tomato, another basil leaf, and finish with another mozzarella pearl.
- Repeat. Keep going until you’ve used up all your ingredients.
- Drizzle with balsamic glaze.
- Sprinkle with black pepper. Just a pinch to give it that final touch.
- Serve immediately or refrigerate for later.